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Thirstforaheadybeverage

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中轻CBB 发表于 2020-9-14 01:53:35 | 显示全部楼层 |阅读模式 打印 上一主题 下一主题
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China is thirsty, and the world’s best brewers are flocking to the country to help quench that thirst. Belle Taylor talks to brewers, tipplers and pub-owners on what makes the beer scene here so special.


When brewer Leon Mickelson first arrived in Shanghai in 2010, he was excited to take on a job making beer in a country that drinks more of the brew than anywhere else in the world. Having worked in the beer-loving nations of New Zealand, Australia and the United Kingdom, Mickelson knew a bit about places with a thirst for the tipple, but he soon found the market in China was unlike any other.


"The Chinese beer market is the largest in the world by a long shot and the craft beer scene was almost non-existent," says Mickelson, who moved to Shanghai take on the role of brew master at The Brew, at the Kerry Hotel in Pudong.


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