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“雅基玛酒花杯”首届酿酒师联盟家酿啤酒邀请赛

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美国雅基玛酒花 发表于 2020-9-11 21:20:07 | 显示全部楼层 |阅读模式 打印 上一主题 下一主题
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雅基玛酒花杯

首届酿酒师联盟家酿啤酒邀请赛

The YCH Cup Brewers Union Home Brew Invitational


旨在传播推广精酿文化

培养优秀的、受市场喜爱的精酿啤酒酿酒师

为全国家酿啤酒爱好者提供
展示精酿啤酒作品的平台和商酿机会

The debut of the YCH Cup Brewers Union Home Brew Invitational, brought to you by Brewers Union, aims to spread and promote craft beer culture, cultivate excellent and marketable craft brewers, and provide home-brew lovers with a platform to showcase their craft works and opportunities for commercial brewing.


参赛资格说明/Qualifications For Participants


1.个人或者搭档组合的酿酒爱好者;

Individual or partners;

2.使用家酿设备(糖化设备容量不超过80升)酿造的啤酒作品;

Any beer brewed with home-brewing equipment (the capacity of saccharification equipment is not more than 80 liters) is allowed;

3.参赛者未以商业啤酒名义正式出售过啤酒。

The participants did not officially sell any beer in the business place.



奖项设置/Awards Setting


1.分组冠军、亚军、季军可获得酿酒原材料一份(含麦芽、酵母、啤酒花,20L量)及奖杯;

Each group of the champion, the second place and third place will be awarded a set of home brew raw materials (including yeast, malt, and hops for a 20L brew) and trophies;


2.总冠军可以获得一次商业酿造实战机会及奖杯(总冠军作品可获得一次5吨量级的商业酿造机会,酿酒师可获得销售分成)

The final champion will have the opportunity of commercial brewing and a trophy (the final champion work would be put on commercial brewing in 5-ton batches and the brewer could share profits).


 

比赛地点&日程/Competition Venue & Schedule


比赛地点Competetion Venue——

评选地Appraisal Location:大湾区,待定

Guangdong-Hong Kong-Macao Greater Bay Area,to be confirmed.

颁奖地Prize Giving Location:深圳 Shenzhen City


比赛日程Competetion Schedule——

开放报名Registration Start Date:2020/07/20

报名截止Registration Deadline:2020/09/10

作品收集时间Receive Work During:2020/09/07-09/16(以收件时间为准Subject to the specific time of receipt.)

大赛评比Competition Comparison:2020/09/19

公布获奖结果Award-Winning Results:2020/09/20



线上微信小程序报名/Wechat Mini Program Online Registration


小程序报名


报名时段Registration Time2020/07/20-09/10

作品收集时间Entry Submission Time2020/09/07-09/16(以收件时间为准Subject to the specific time of receipt.

作品要求Entries Requirements:每人最多3款,每款最少1000ml,最少3瓶有效作品。

3 types of beer at most (each type with at lease 1000 ml in at least 3 bottles)

收件信息/地址/联系人:待定(关注官方服务号,第一时间获取赛事最新信息;亦可添加官方微信客服号预报名,联系电话18998987516)



友情提醒:为降低运输过程中的风险对作品的影响,各位选手酌情合理安排寄件数量,并做好作品封装工作,及运输包装防护。建议⽤防撞⽓泡纸或者⽓柱包装好每瓶作品,加入冰袋保温,或者联系当地能够冷链运输液体的物流快递公司。

Attention : In order to reduce the risk in the process of transportation and the influence towards beer, each participant should appropriately arrange the sent item number, beer package and transportation packaging protection. Suggest using anti-collision bubble wrap or air column to wrap bottle well, also using ice packs for insulation, or contact your local logistics express company that provide the service of cold-chain liquid transport.



比赛事项及流程/Competition Rules and Process


1.收集并统计所有有效参赛作品,平均随机分配到数个评审小组;

Collect and record all valid entries, randomly and evenly assign equal amounts of entries to several judge teams;


2.评审小组构成: 资深专业评委+酿酒师+精酿从业人员/精酿爱好者,另设有具资质和公信力的主席或“三人小组”,必要时裁决争议;

Composition of judging panels: Senior professional judges + Brewers + Craft beer industry staff / Craft lovers,and there would be a qualified chairman or a "three-member group" with credibility to adjudicate disputes when necessary;


3.评分标准:专业技术得分+市场分析得分

Scoring criteria: Professional Technical Score + Market Analysis Score;


4.评审过程中,评审成员只能获得必须的作品信息,作者身份信息将严格保密,全过程为“盲品”;评审成员各自对作品打分,并对其给出意见/建议;

During the review process, the judges can only obtain the necessary information of the works,the identity information of the author will be kept strictly confidential and the whole process will be "blind tasting".; The assessors rate the work and give opinions/Suggestions;


5.评选出最高分的前6名参赛者进入冠军评审,复评出最终全场冠军

The top 6 contestants with the highest score will be re-judged, and the final winner will be the champion;


6.邀请部分参赛者和精酿爱好者到评选现场监督评选过程,以保证评选的公平、公正、公开;

Invite some contestants and craft beer fans to supervise the selection process to ensure the fairness, impartiality and openness of the selection;


7.于颁奖日颁布比赛结果,届时还有免费的酿酒技术分享会供有兴趣的参赛者参加;

The results will be announced on award day, and there will be a free brewing technology session for interested participants;


8.总冠军将和资深酿酒师合作生产出5吨冠军作品,享受销售分成。

The overall winner will cooperate with the senior brewer to produce 5 tons of champion beer and enjoy the share of sales.


*选手邮寄作品的规定时间内将作品邮寄到⽐赛指定地址即可,本人无须前往比赛场地。

Participants are required to send beer to the specified address during the specified time, do not need to go to the contest venue.



参赛作品分组规则/Categorization Rules of Entries


1.拉格 Lager

美式淡爽拉格(American Light Lager),美式拉格(American Lager), 淡色拉格(International Pale Lager),琥珀拉格(International Amber Lager),深色拉格(International Dark Lager),捷克淡色拉格(Czech Pale Lager),捷克优质淡色拉格(Czech Premium Pale Lager),捷克琥珀拉格(Czech Amber Lager),捷克深色拉格(Czech Dark Lager),慕尼黑清亮啤酒(Munich Helles),节日啤酒(Festbier),清亮博克(Helles Bock),德式低度啤酒(German Leichtbier),科隆啤酒(Kölsch)德式清亮出口啤酒(German Helles Exportbier),德式皮尔森(German Pilsner),三月啤酒(Märzen),烟熏啤酒(Rauchbier),深色博克(Dunkel Bock),维也纳拉格(Vienna Lager),地窖啤酒(Kellerbier),慕尼黑深色啤酒(Munich Dunkel),德式黑啤(Schwarzbier)


 

2.小麦啤酒 Wheat Ale

美式小麦啤酒(American Wheat Beer),德式小麦白啤(Weissbier),德式深色小麦啤酒(Dunkles Weissbier),小麦博克(Weizenbock),比利时小麦啤酒(Witbier)


3.波特&世涛 Porter & Stout

英式波特(English Porter),爱尔兰世涛(Irish Stout),甜世涛(Sweet Stout),燕麦世涛(Oatmeal Stout),美式波特(American Porter),美式世涛(American Stout)等

 

4.比利时艾尔 Belgian Ale

比利时淡色艾尔(Belgian Pale Ale),比利时金色艾尔(Belgian Blonde Ale),赛松(Saison),比利时烈性艾尔(Belgian Golden Strong Ale),修道院单料(Trappist Single),比利时双料(Belgian Dubbel)等

 

5.美式PA/IPA American Pale Ale and American IPA

美式淡色艾尔(American Pale Ale),美式IPA(American IPA),比利时小麦(Belgian IPA),黑色IPA(Black IPA),棕色IPA(Brown IPA),红色IPA(Red IPA),黑麦IPA(Rye IPA),白色IPA(White IPA),新英格兰IPA(New England IPA),双料IPA(Double IPA),三料IPA(Triple IPA)等

 

6.酸啤酒及其它啤酒 Sours and Others

增味啤酒(Flavored Beer),香料啤酒(Spiced Beer),果啤(Fruit Beer),水果兰比克(Fruit Lambic),烟熏啤酒(Smoked Beer),木桶陈酿啤酒(Barrel-Aged Beer),柏林酸小麦(Berliner Weisser),法兰德斯红色艾尔(Flanders Red Ale),老棕色艾尔(Oud Bruin),兰比克(Lambic),贵兹(Gueuze),古斯(Gose),布雷特啤酒(Brett Beer),混合发酵酸啤(Mixed-Fermentation Sour Beer),野菌增味啤酒(Wild Specialty Beer)




主办单位/Organizer



 主办单位:酿酒师联盟(Brewers Union)


活动赞助及场地合作/Sponsorship & Venue

冠名赞助商:美国雅基玛酒花有限公司(Yakima Chief Hops)

特约赞助商:比利时城堡麦芽(Castle Malting)、漓泉精酿、深圳市禾众贸易有限公司、意大利AEB集团(AEB Group)、隐酿手工啤酒(Recluse Brewing)、嬉啤室精酿啤酒屋(Cheer Bar Brew House)(以上按拼音顺序排列)



活动报名&合作联系/Consult & Contact


关注官方服务号,第一时间获取赛事最新信息

Follow us to get the latest infos.

活动报名/商务合作/活动志愿者报名咨询,均可联系客服

Contact us if you got any question in registration. 

Cooperation and volunteers are very welcome.

热线电话Hotline189 9898 7516


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